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鱿魚做法家常菜
鱿魚做法家常菜
更新时间:2025-12-08 22:46:00

  1、鱿魚炒韭菜:食材:鱿魚,韭菜,食鹽,料酒,味精,雞精,大蔥,生姜,大蒜。

  2、做法:鱿魚洗淨切花刀,備用。韭菜洗淨切段,蔥姜蒜切沫備用。鍋内水燒開,将鱿魚焯燙一下撈起備用。炒鍋中加入少許油,将蔥姜蒜放入鍋中煸炒出香味,放入鱿魚,加入醬油,食鹽,味精翻炒。最後加入韭菜,翻炒至韭菜熟了就可出鍋了。

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