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豬蹄炖花生做法
豬蹄炖花生做法
更新时间:2026-01-09 11:26:08

  食材準備

  材料:花生100克、豬腳1隻

  調料:鹽、姜、糖各少許、醬油4湯匙、酒2湯匙

  制作步驟

  1、将豬腳洗淨川燙,然後放進鍋中炒至微黃色。

  2、加入花生、醬油、糖、酒和适量的水。

  3、以小火炖煮,炖至豬腳熟透即可。

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