1、準備：濕寬面約300克、青菜1-2棵、蔥花适量、蒜末适量、辣椒粉适量、鹽适量、雞精适量、醬油适量、醋适量
2、我們鍋中燒水,水開下入面條,再次煮開下入洗幹淨的青菜,煮1分鐘,就将它們控幹水分撈入碗中。
3、然後在面條上面放上蒜末,蔥花,辣椒粉,鍋中燒熱油,澆在上面,激出香味。
4、然後加入鹽,雞精,醬油和醋,攪拌均勻即可。
如何制作簡易版的西北油潑面
更新时间：2025-07-04 13:25:41
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