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蝦皮炒西芹如何做
蝦皮炒西芹如何做
更新时间:2026-08-30 10:39:40

  1、主料:芹菜1棵,蝦皮20克。

  2、輔料:生抽5克,醋5克,蒜2瓣,蔥半顆。

  3、芹菜洗淨斜刀切段,蔥蒜切沫備用。

  4、熱鍋涼油,油溫5成熱時放入蝦皮,進行翻炒片刻,放入蔥蒜炒出香味,放入芹菜炒制斷生,加入生抽翻炒均勻,出鍋前烹入鍋邊醋即可。

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