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如何做辣子雞肉辣醬
如何做辣子雞肉辣醬
更新时间:2025-12-06 11:06:10

  1、食材:雞胸肉2塊,生姜150克,豆豉350克,蒜頭4個,辣椒粉200克,花生米300克。

  2、開水泡一分鐘,剝皮,炒熟。

  3、切丁,放點醬油,鹽,料酒淹制10分鐘,切碎。

  4、放油炸雞肉。

  5、加生姜大蒜。

  6、加豆豉,辣椒粉小火熬。

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