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蘭香子果凍的制作方法
蘭香子果凍的制作方法
更新时间:2025-12-05 19:51:06

  1、準備食材:蘭香子250g;藍色可樂200g;冰粉粉20g。

  2、準備一瓶蘭香子,用清水浸泡2分鐘。

  3、鍋裡倒入1藍色可樂,放入泡好的蘭香子,加20g冰粉粉,小火煮開涼涼。

  4、倒入模具中,放冰箱冷藏凝固,脫模即可。

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