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怎麼炒胡蘿蔔
怎麼炒胡蘿蔔
更新时间:2026-05-24 00:05:52

  1、首先把胡蘿蔔去皮切片,蔥、紅辣椒切小段,五花肉切成薄片。

  2、鍋中加水,待水燒開後,放入胡蘿蔔片,蓋上鍋蓋焖煮,鍋中放油,待油熱後,将五花肉倒入,翻炒至半成熟。

  3、胡蘿蔔片倒入跟五花肉一起炒,加入紅辣椒、蔥、鹽、醋和醬油翻炒均勻,出鍋。

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