1、芒果去皮，切成小塊。
2、糯米粉、澱粉、糖混合，加入油和牛奶攪拌成無顆粒的糊狀。
3、入蒸鍋大火蒸至凝固，大約15分鐘。
4、蒸好的糯米團出鍋後放到不燙手，在手上塗一些水防止粘手，取一小塊面團按扁。
5、放入芒果塊，像包湯圓一樣将餡料包起來，滾圓，裹上椰蓉即可。
最簡單糯米糍的做法
更新时间：2025-09-16 10:04:34
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