用料：黃瓜1根、雞蛋2個、豬肉、鹽2克、糖少量、醬油2勺、蚝油少量、姜絲、蔥花少許、油适量。
1、準備一根黃瓜，切片。
2、兩個雞蛋，打散後放少許鹽，炒熟備用。
3、蔥姜切碎，豬肉切片。
4、放少許油，油熱後放入蔥花和姜絲，炒出香味。
5、放入肉片炒至變色，可以放一勺料酒。
6、放入黃瓜片翻炒均勻，倒入兩勺醬油。
7、放入雞蛋翻炒均勻，倒少許耗油，2克鹽翻炒均勻即可。
黃瓜雞蛋肉怎麼炒
更新时间：2025-06-27 08:42:07
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