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蟲草鴨子湯怎麼做
蟲草鴨子湯怎麼做
更新时间:2026-07-29 19:26:05

  1、原料:蟲草5克、老鴨半隻、姜1塊、大蔥一根、料酒适量。

  2、蟲草用清水洗淨泥沙,備用。

  3、老鴨洗淨,切塊,倒入适量黃酒拌勻、去味。

  4、放入滾水中,焯水,撈出用涼水沖淨。

  5、炖鍋内放入姜、大蔥,燒開,下老鴨和蟲草。

  6、再次把水燒開,改小火慢熬,熬至熟透,鴨肉耙軟即可。

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