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冬瓜炒蝦米做法竅門
冬瓜炒蝦米做法竅門
更新时间:2025-07-07 18:32:05

  1、原料:冬瓜500克、蝦皮60克、瘦豬肉50克。

  2、冬瓜去皮切片。

  3、蝦皮洗淨,并備好蔥姜。

  4、鍋中放油,油熱放蔥姜蒜炒出香味後下肉絲煸炒。

  5、将冬瓜片倒入鍋中煸炒。

  6、加小半碗水,加少許鹽,大火燒冬瓜微爛後倒入蝦皮,炒勻後即可。

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