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剁椒鳊魚怎樣做好吃
剁椒鳊魚怎樣做好吃
更新时间:2024-05-02 02:23:39

剁椒鳊魚怎樣做好吃?鳊魚去鱗去腸去鰓,洗淨瀝幹,在魚身斜切幾刀,抹上鹽,放些料酒,姜絲,腌制20分鐘,我來為大家講解一下關于剁椒鳊魚怎樣做好吃?跟着小編一起來看一看吧!

剁椒鳊魚怎樣做好吃(詳細步驟分享)1

剁椒鳊魚怎樣做好吃

鳊魚去鱗去腸去鰓,洗淨瀝幹,在魚身斜切幾刀,抹上鹽,放些料酒,姜絲,腌制20分鐘。

把腌制魚滲出的汁倒掉,放2調羹剁椒。放些蔥白

放些蒸魚豉油,隔水蒸8--10分鐘.把蒸魚的水倒去,放上蔥段,把植物油燒開,倒在魚上面即可.

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