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拌面汁制作方法
拌面汁制作方法
更新时间:2025-08-04 02:47:31

  1、備好食材:老姜、大蒜、小米辣、小蔥分别切碎;幹辣椒切成斜片,濾掉辣椒籽後,同花椒混合;澱粉同适量清水混合,攪拌成水澱粉;

  2、起油鍋,放入郫縣豆瓣醬炒香後,再放入幹辣椒、花椒炒香;

  3、倒入熱水,再放入姜末、蒜末、小米辣煮開;

  4、放入醬油、糖、醋,煮出香味;

  5、調入鹽,放入蔥花,攪拌均勻;

  6、調入水澱粉,攪拌均勻後,關火;

  7、拌面汁做好了。

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