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蒸排骨簡單做法
蒸排骨簡單做法
更新时间:2026-09-09 17:00:25

  1、首先将排骨中放入鹽、白醋清水抓洗,洗淨瀝幹;

  2、姜切絲,小蔥切蔥花;

  3、排骨中放入鹽,胡椒粉,蒸魚豉油,料酒,姜絲拌勻後腌制20分鐘;

  4、最後再放入蒸鍋,中火蒸制15分鐘,取出撒上蔥花即可了。

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