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炝炒藕帶
炝炒藕帶
更新时间:2025-08-04 01:55:57

  1、用料:藕帶一斤、蒜半頭、小米椒适量、鹽适量、生抽适量、食用油适量。

  2、首先把藕帶洗淨後和蒜小米椒切好。

  3、起鍋熱油,步驟1的材料入鍋大火快炒,鹽生抽放入,炒個半分鐘左右就可以關火裝盤了。

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