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熱狗的制作方法
熱狗的制作方法
更新时间:2026-06-06 01:58:16

  材料:4根熱狗香腸(或火腿腸),4片卷心菜,半根胡蘿蔔,少許色拉油,鹽和胡椒,4個長面包,2湯匙黃油,4湯匙番茄醬(蛋黃醬或混合芥末)取決于口味

  用刀在香腸上畫斜紋;

  把卷心菜和胡蘿蔔切成絲;

  鍋中加入2湯匙油,加熱炒香腸;

  倒入卷心菜和胡蘿蔔絲,稍微炒一下,撒上鹽和胡椒;

  在微波爐中稍微加熱面包,從中間切下來,塗上黃油,夾成香腸和蔬菜絲;

  最後把番茄醬擠在上面。

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