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香辣手撕包菜如何做
香辣手撕包菜如何做
更新时间:2025-08-04 20:48:14

  1、包菜用手一點一點撕下來,撕成片狀洗好瀝幹水;

  2、洋蔥切條備用;

  3、臘腸切丁備用(沒有臘腸可以用五花肉代替);

  4、鐵鍋放油燒熱後,放顆大蒜爆香;

  5、臘腸丁用小火稍微爆一爆;

  6、放入撕好的包菜入鍋翻炒;

  7、再倒入切好的洋蔥條,放入适量鹽一起翻炒;

  8、淋上生抽,灑上指天椒再稍微翻炒幾次;

  9、炒到包菜軟趴後,出鍋裝盤。

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