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芒果蘸辣椒面
芒果蘸辣椒面
更新时间:2026-06-19 03:43:59

  材料:青芒果一到兩枚,辣椒面适量。

  1、選擇青芒果一到兩枚清淨幹淨後去皮,把果肉取下切片或條。

  2、辣椒面裡加入适量的鹽拌勻後就可用青芒果蘸了食用了。

  3、青芒果蘸辣椒其味酸、辣、甜、鹹、脆,并有濃郁芒果香。在雲南許多水果都可以蘸辣椒面吃,芒果、酸木瓜、橄榄等。

  4、若不善辣椒可換成醬油。

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