1、龍蝦蝦背和胸前用剪刀剪開，掰開兩半，挑出蝦線，剪掉腮。
2、龍蝦泡30分鐘，期間換幾次水。燒開水，把龍蝦放蒸屜中蒸10分鐘取出，放在鋪好錫紙的烤盤上。
3、在龍蝦上鋪滿奶油蘑菇汁，撒上馬蘇裡拉奶酪絲放入烤箱，180度烤10－15分鐘，至金黃即可。
波士頓龍蝦怎麼做
更新时间：2025-09-16 09:32:37
Comments
Welcome to tft每日頭條 comments! Please keep conversations courteous and on-topic. To fosterproductive and respectful conversations,
you may see comments from our Community Managers.
Sign up to post
Show More Comments
zpostcode 
Recruit 
weather 
mreligion 
Yellowpages 
sport 
constellation 
shopping 
name 
game 
directory 
literature 
Word 
tour 
furnish 
Lottery 
tftnews 
lyrics 
News 
digital 
car 
dir 
Edu 
Finance 
