1、食材：牛肉片、西芹、西紅柿等佐料：香油、味精、鹽。
2、将油鍋燒熱，放入備用好的牛肉片下去翻炒，後撈出裝盤備用。
3、放芹菜和西紅柿下去翻炒備用。
4、 把炒好的牛肉片放入鍋内，同時再放入芹菜和西紅柿進行翻炒， 放入鹽和味精調味即可。
潮汕牛肉片怎麼做
更新时间：2025-11-24 02:37:53
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