香辣雞翅怎麼做酥脆好吃?制作食材：肉雞翅200克，辣椒油20克，香油、醬油各15克，白糖、精鹽、味精各适量、蔥末少許，我來為大家科普一下關于香辣雞翅怎麼做酥脆好吃?以下内容希望對你有幫助!
香辣雞翅怎麼做酥脆好吃
制作食材：肉雞翅200克，辣椒油20克，香油、醬油各15克，白糖、精鹽、味精各适量、蔥末少許。
把雞翅洗淨，放入開水鍋中煮熟，撈出，晾涼後，适當切塊，放入盤中。
把蔥末、辣椒油、香油、醬油、白糖、精鹽、味精一同放入碗中，調勻，澆在雞翅上拌勻即可。
香辣雞翅怎麼做酥脆好吃
更新时间：2025-06-27 05:44:26
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